Tastily partners with Chefs in Schools, a charity that transforms school food and inspires children about the benefits of cooking.
Since launching Tastily has been on a mission to ignite their passion for food into every home in the UK. Tastily want to fuel a new generation of food lovers. They’re proud to have teamed up with Chefs in Schools, whose goal is to: ‘‘improve the health of children through better eating and food education and inspire schools to believe that better is possible.’’
Every Tastily box ordered funds the ingredients for a child’s cookery course with Chefs in Schools.
The partnership has been created with the goal of inspiring children about the benefits of cooking from scratch as both Chefs in Schools and Tastily are passionate about young people growing up with an understanding of where their ingredients come from, and the makings of a tasty well-balanced meal.
‘’Chefs are our heroes and children are the next generation of food lovers, so to be able to work with Chefs in Schools and bring the joy of food to children is something we are very proud to be part of.’’ – Will McDowell, Founder of Tastily
To date, Chefs in Schools has helped to place over 30 passionate chefs in primary and secondary schools across London, training up kitchen teams to produce delicious and nutritious food for children and staff. They also support the chefs to become the main food educator at the school, teaching children about the joys of food and good cooking as part of the curriculum.
“We are delighted to be working with Tastily to further our ambition for all schools to provide excellent food and food education. By enjoying Tastily’s delicious meals, you are directly supporting a child to develop their cooking skills and passion for food. We believe that this is essential for children’s health both now and in the future.” Naomi Duncan, Chief Executive of Chefs in Schools
“I want to get the children into our kitchen to see how it all works. I think if they understand it, we can cut down on food waste. They’re already learning that yesterday’s food can be transformed into a totally different meal. We’re enjoying being creative, working with our kitchen teams and teaching the students about food.” – Head Chef Educator, Jake at Woodmansterne School
